Click here for my lastest spot on The Soused Chef, to read about how I went all Julia Child on yo ass by whipping up a frenzy with Bouef a la Bourguignonne.
And the answers to your questions: No, I don't have any left over. Yes, I will make you some. Yes, it took more than Tobias' gnarly old steak bone...
khop
check out supercook.com put in all of your pantry items and voila! hundreds of recipes!
ReplyDeleteGood stuff, too.
There you go I read them all, finally. Now please go out and do something decidedly awesome and tell me, er, us all about it. PLEASE!
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